Sodexo Conferencing Blog

Fundraising Event at Sodexo Conferencing Property

Mandy Volpe - Monday, September 19, 2016

This past weekend the Farmer and the Chef event was held at Chase Center on the Riverfront. The event was a fundraiser for the March of Dimes, an organization that focuses on research for maternal and family health issues. Chef Felix Maietta from the Chase Center participated on behalf of Sodexo as one of the chefs for the event. Congratulations to both the Chase Center and the fundraising committee from March of Dimes on a successful event.

 


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