Sodexo Conferencing Blog

Meeting Menus Worth Drooling Over

Mandy Volpe - Monday, July 20, 2015

This past week the Black Canyon Conference Center welcomed the Arizona Department of Health Services for a meeting. Chef Reyes and his kitchen staff prepared quite the spread for their meeting. Everything from Pearl Cous Cous with vegetables to Chicken Marsala could be found on the menu. This same quality of food and service is available Monday through Friday for your next meeting at the Black Canyon Conference Center. Give them a call to explore the options for your next team meeting or corporate gathering. 





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